by Texas Vegan Magazine | Feb 23, 2022
We started Rebel Cheese because we yearned to create picnics with artisan cheeses, indulge in a sandwich or pizza with meltable mozzarella, and to show people that vegan cheeses can taste just as good, if not better than their dairy counterparts. Our goal is to prove...
by Texas Vegan Magazine | Feb 23, 2022
The Beer Plant is a new plant based gastropub in Austin. Great food, craft beer, wine and full bar – with lots of free parking! We serve plant based food (vegan) with craft beers and botanical cocktails. You can also follow us on Twitter @thebeerplant and...
by Texas Vegan Magazine | Feb 23, 2022
by Texas Vegan Magazine | Feb 23, 2022
The Corn Dog Guy is an ALL VEGAN food truck proudly serving the Central Austin Community. Founded and established in 2018 by owners Anh “Johnny” Tran and Javier Enriquez, they set out to create something enticing and out-of-the-box that also paid homage to the...
by Texas Vegan Magazine | Feb 23, 2022
HASH – Heal And Spread Healing Is family owned and operated by two brothers from humble beginnings. Owners Michael & Rogelio Sanchez are southside natives. Growing up on the Southside they saw a need for vegan food options as well as sober environments in a...
